Fried rice

Ingredients:

2cups Rice
4cups Water(to cook rice)
4tsp Garlic chilli paste
4tsp  Ghee
1cup  chopped vegetables(Carrot, frenchbean, small florets of cauliflower,capsicum,spring onion)
Salt to taste
Garnishing:
Carrot flowers, tomato, pomogranate seeds.

Method:

Soak rice in warm water for 10 mins, then Microwave it on high for 12 mins.
Heat Ghee in a large pan on high flame,
Add garlic-chilli paste and spring onion till it becomes transparent.
Mix all vegetables (you can add yello-red bell papers, broccoly, depends on your choice)
cook it on High Flame for 2 mins.
Add cooked rice and again add some quantity of spring onion.
Add salt to taste and mix well, cook it for about a minute.
Remove from the heat and garnish with some carrot flowers.
Quick and Delicious Fried rice is ready to serve.

Chocolate cake

Ingredients
125gm maida
1 tsp vanilla essence
2 tsp baking powder
1/2 tsp soda bi-carb
2 tbsp drinking chocolate
4 tbsp cocoa powder
2 tbsp curd
100 gm melted butter
100 gm powdered sugar

Method:
Mix Maida, Baking Powder, cocoa powder and sieve it together.
Mix together Curd, Soda-bi-carb. and give rest to 3 minutes.
Mix Melted butter, poweder sugar,water,vannila essence, curd mixture.
Add the flour mixture and mix well.(there should be dropping consistency)
Transfer the mixture into the greased microwaveproof bowl
Microwave on high for 6 minutes.
For Icing:
Take butter in a bowl and mix icing sugar, cocoa powder slowly till proper consistency.
spread over a cool cake evenly, and decorate like your way.
I decorated it with Gems and bytes, because my son love it too much.